Classic Hot ToddyClassic Hot Toddy
Classic Hot Toddy
Classic Hot Toddy
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Classic Hot Toddy
0
Servings1
Cook Time10 Minutes
Calories140
Ingredients
1 cup boiling water
1 tea bag
1 Tbs. honey
2 Tbs. whiskey
1 Tbs. lemon juice
1 cinnamon stick; for garnish
1 star anise; for garnish
1 lemon slice; for garnish
Directions

 

  1. Add the boiling water and tea bag to a glass mug.
  2. Stir in the honey.
  3. Let steep for 3 minutes.
  4. Stir in the whiskey and lemon juice.
  5. Add the garnishes. 

 

 

Nutritional Information

Per Serving: 

Calories: 140, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 10 mg, 

Carbohydrates: 21 g, Fiber: 1 g, Protein: 0 g.

 

0 minutes
Prep Time
10 minutes
Cook Time
1
Servings
140
Calories

Shop Ingredients

Makes 1 servings
1 cup boiling water
Sparkling Ice Essence of Water, Sparkling Water
Sparkling Ice Essence of Water, Sparkling Water - 17 Ounce
$1.49$0.09/oz
1 tea bag
Snapple Tea Tea, Peach
Snapple Tea Tea, Peach - 64 Fluid ounce
$2.79$0.04/fl oz
1 Tbs. honey
Brookshire's Clover Honey
Brookshire's Clover Honey - 24 Each
$7.99$0.33 each
2 Tbs. whiskey
Allegro Marinade, Tennessee Whiskey
Allegro Marinade, Tennessee Whiskey - 12.7 Fluid ounce
$3.99 was $4.49$0.31/fl oz
1 Tbs. lemon juice
Brookshire's 100% Lemon Juice
Brookshire's 100% Lemon Juice - 32 Fluid ounce
$2.99$0.09/fl oz
1 cinnamon stick; for garnish
Jack Link's Cheese Stick + Meat Stick, Jalapeno/Flamin' Hot Flavored
Jack Link's Cheese Stick + Meat Stick, Jalapeno/Flamin' Hot Flavored - 1.1 Ounce
$1.99$1.81/oz
1 star anise; for garnish
Morton & Bassett Star Anise
Morton & Bassett Star Anise - 0.6 Ounce
$11.49$19.15/oz
1 lemon slice; for garnish
Fresh Lemon
Fresh Lemon - 1 Each
$0.59

Nutritional Information

Per Serving: 

Calories: 140, Fat: 0 g (0 g Saturated Fat), Cholesterol: 0 mg, Sodium: 10 mg, 

Carbohydrates: 21 g, Fiber: 1 g, Protein: 0 g.

 

Directions

 

  1. Add the boiling water and tea bag to a glass mug.
  2. Stir in the honey.
  3. Let steep for 3 minutes.
  4. Stir in the whiskey and lemon juice.
  5. Add the garnishes.